by Meg Berreth | Dec 2, 2015 | Recipes
Ingredients: : Bunch of Kale, chopped Grape Tomatoes, cut in half Blue Cheese, Crumbled Bacon, Cooked and Crumbled 1/2 cup olive oil 2 Tbsp. Balsalmic Vinegar 1 Tbsp. Red Wine Vinegar I tsp. Brown Sugar 1 Tbsp. Mustard, Dijion 1 garlic clove put through a press 1/2...
