by Wendy Hua | Sep 10, 2018 | Recipes
Ingredients: Mexican Corn Salad: 3 tablespoons lime juice, plus extra for seasoning (~2 limes) 3 tablespoons sour cream 1 tablespoon mayonnaise 1-2 serrano chiles, stemmed and cut into 1/8-inch-thick rings salt 2 tablespoons plus 1 teaspoon vegetable oil 6 ears corn,...
by Wendy Hua | Sep 10, 2018 | Uncategorized
Hi there, my name is Wendy. I grew up in Chapel Hill and have been singing since elementary school. I am a palliative care nurse practitioner at Rex UNC. I live in Raleigh with my boyfriend and my cat. Some of my favorite things include: UNC, musical theatre, coffee,...
