Posts Tagged ‘type: main’

Chicken Pie

Ingredients: Chicken Pie: 6 Boneless Chicken Breasts 1/2 cup diced celery (optional) 1/2 cup diced onion (optional) 1 Box Pillsbury Pie Crust 1 stick Butter 2 cans cream of celery soup 2 cans cream of chicken soup 4 cans warm broth (from cooked chicken) Directions: Cover chicken with water, add celery and onions, and cook […]

Bulgogi Chicken

Ingredients: Marinade: 4 Tbsp soy sauce 2 Tbsp Asian toasted sesame oil 2 Tbsp sugar Original recipe 1-1/2 pounds sirloin tip, thinly sliced into ½- by-2-inch pieces. 12 romaine or iceberg lettuce leaves 1 cup cooked rice Directions: Preheat oven to broil or preheat grill. Broil or grill meat for 2 to 3 minutes per […]

Bulgogi Chicken

  Ingredients: Marinade: 4 Tbsp soy sauce 2 Tbsp Asian toasted sesame oil 2 Tbsp sugar ½ tsp black pepper 1 clove garlic (or more, to taste), peeled and finely chopped 4 Tbsp finely chopped green onions 1 Tbsp toasted sesame seeds (you can buy these already toasted in an Asian market, or toast them […]

Yellow Split-Pea Soup with Sweet Potatoes and Kale

  Ingredients: 2 medium onions, chopped 1 1/2 teaspoons whole cumin 1 teaspoon black mustard seeds 1/8 – 1/4 teaspoon canola oil (necessary for tempering the spices) 2 teaspoons ginger paste or 1 tablespoon finely minced fresh ginger 2 teaspoons finely minced garlic 2 medium sweet potatoes, peeled and cut into 1-inch cubes 8 cups […]