Archive for February 2013 | Monthly archive page

Pumpkin Chocolate Chip Cookies

  Ingredients: 1 cup canned pumpkin 1 cup granulated sugar 1/2 cup vegetable oil 1 egg 2 cups flour 2 tsp baking powder 2 tsp cinnamon 1/2 tsp salt 1 tsp milk 1 tsp baking soda 1 Tbsp vanilla extract 2 cups semi-sweet chocolate chips Directions: Mix pumpkin, sugar, oil, and egg. Dissolve baking soda […]

Bulgogi Chicken

  Ingredients: Marinade: 4 Tbsp soy sauce 2 Tbsp Asian toasted sesame oil 2 Tbsp sugar ½ tsp black pepper 1 clove garlic (or more, to taste), peeled and finely chopped 4 Tbsp finely chopped green onions 1 Tbsp toasted sesame seeds (you can buy these already toasted in an Asian market, or toast them […]